The potted plant of the fig
The NHK educational television (three channels) "gardening of the hobby" (from half past 8 a.m. to 8:55).
Reduce a fruit to around a one-third.
How to make:
The property that a bud has equally even if I prepare it aside. It is prepared planarly when I use this even if there is not depth.
The growth of the root is excellent. I set it into a slightly bigger bowl.
It cuts a leaf so that a day is the fruit.
I fully give water in the summertime.
Manure： Among nitrogen, phosphoric acid, potassium, manure including a lot of potassium is good. I sprinkle organic lime on the surface soil. The fruit of the fig includes a lot of calcium. It is necessary to supplement calcium by just that much. The weed is hard to come to grow by sprinkling it on the surface soil and becomes the dry prevention.
Proper time of the pruning:
Because the sprout of the fig begins to appear from after the middle of April, by the middle of February, I prune it from the cause of a lengthening branch at around two or three sections.
Because gnarl goes bad when it cuts it at a limit, assuming it dies, and being crowded, I have it longer a little on a knob and cut it. Leaving the bud of 2 or 3 of the branch, it cuts it. Repeat this pruning every year.